All Health articles – Page 2
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Comment & OpinionUPF and convenience foods are not the enemy of weight loss
It would appear that weight loss is still achievable with nutritionally balanced UPFs, says Anthony Warner, development chef at New Food Innovation
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Comment & OpinionNature knows best: ultra-processed food is bad for weight loss
Nature knows best: minimally processed foods are better for your health and – surprise, surprise – processed food is bad for your diet, says Rob Percival, head of policy, food and health at Soil Association
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NewsLidl calls on other supermarkets to do more to signpost healthy and sustainable choices
The discounter is claiming a UK supermarket first with the launch of a logo to indicate healthier food choices with sustainability as part of its criteria
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NewsOrdo calls for axing of tax on children’s dental products
Ordo is demanding children’s essential oral care products be zero-rated for VAT
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NewsChildren face avalanche of HFSS promotions from social media influencers
A survey carried out by Cancer Research UK found more than half of young social media users reported seeing posts relating to HFSS products in the past month
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NewsHealth and wellness retailer Healf launches virtual store with Deliveroo Hop
Healf’s range will be stocked and delivered from Deliveroo’s network of Hop dark stores
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NewsHolie’s wins court battle against Lotus Bakeries over sugar callout
An online campaign by Holie’s called out the high sugar content of a Nakd snack bar
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WebinarsBeyond food: the biggest wellness trends for 2026
How can grocery play it smart and win with wellness and wellbeing in 2026?
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NewsFood companies urged to ditch meat as report warns of bioversity ‘catastrophe’
The Food Foundation says food production focused on animal-sourced foods is having a ‘catastrophic’ impact on biodiversity and nature
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Comment & OpinionSupermarkets must stop treating real food like a luxury
Cheap, sugar-filled options addictive, fast and convenient, but they’re also undermining our health and our connection to real food, says Carl Saxton-Pizzie, founder and CEO at Wholegood
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Comment & OpinionWhy has British TV lost its appetite for cookery shows?
As scandals plague existing cookery programmes, there’s a growing need for practical content that addresses Britain’s broken relationship with food, says Tom Neumann, founder & MD at Properoni
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NewsTwo in five disposable vapers don’t understand ban
In a new poll for The Grocer, only 62% of vapers correctly answered that it is illegal to sell disposable vapes
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Category ReportThe self care shake-up: trends in OTC remedies 2025
Great news for OTC brands: the new NHS 10-year plan puts self care at its core. How can they make the most of the opportunity?
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Comment & OpinionRetailers must act now in the fight against rogue nicotine pouch sales
High-strength nicotine pouches that target under-18s show a total lack of responsibility and damage the reputation of the market, says Duncan Cunningham, external affairs director at Philip Morris Limited
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Category ReportBeautiful inside and out: trends in healthcare & supplements 2025
Move over, multivitamins. Pills claiming to boost beauty regimes are stealing the limelight. Which ones deliver what they promise?
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NewsHunter & Gather set for next stage of growth as it raises £1m
Hunter & Gather has secured a further £1m in investment to fuel a retail expansion and support new product development
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Analysis & FeaturesWill IGD’s role derail food strategy before it’s even started?
IGD CEO Sarah Bradbury’s role as co-secretariat to the Food Strategy Advisory Board has caused a stink. How can she get industry behind her?
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Category ReportHealthy competition: trends in breakfast & brunch 2025
The likes of oats and yoghurt are winning share as Brits try to eat healthier in the morning. Where does that leave breakfast staples?
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Comment & OpinionA right to food would strengthen the fragile Food Strategy
The new food strategy needs foundations that outlast ministerial shuffles – we need a right to food, says Elta Smith, chair of the Food Ethics Council
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NewsLess processed diet may be more beneficial for weight loss: study
When given nutritionally matched diets, participants lost twice as much weight eating minimally processed foods compared to ultra-processed foods, a new clinical trial has found