All Supply Chain articles – Page 3
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NewsLabour shortage threatens food security, Arla warns
The dairy giant has said that urgent action is needed to meet the scale of the challenge
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NewsFood safety fears as dozens of supermarkets fail essential hygiene checks
Six supermarkets received the lowest possible score of zero, meaning urgent improvement is required
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Analysis & FeaturesWhat food and drink will the UK grow as temperatures rise?
Climate change is reshaping what we grow and where we grow it — raising opportunities but also threats as to how we can keep feeding ourselves
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NewsAsda in talks to tackle chaos from new Project Future supplier portal
Asda is speaking to groups of suppliers to try to tackle an avalanche of complaints over the new system
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NewsDrought now a ‘nationally significant incident’ with food supply impacted
Five areas are officially in drought, with six more experiencing prolonged dry weather following the driest six months to July since 1976
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NewsDubai-style products recalled due to undeclared allergens
Three chocolate bars and one pistachio cream are the subjects of recalls
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NewsScottish salmon survival rate at record high thanks to technology investment
New figures show monthly survival averaged 99.1% from January to June, which represents the best start to a year since data was first voluntarily published in 2018
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NewsFood safety at risk as cross-border lorry stowaway numbers rise
Instances of so-called clandestine infiltration within the haulage sector rocketed in 2024, according to new research
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NewsBumper apple harvest with sweeter fruit expected after sunny spring
The latest predictions from British Apples & Pears have shown the overall apple crop is looking good and likely to be a little up on 2024
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Analysis & FeaturesWill IGD’s role derail food strategy before it’s even started?
IGD CEO Sarah Bradbury’s role as co-secretariat to the Food Strategy Advisory Board has caused a stink. How can she get industry behind her?
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Analysis & FeaturesWhy are red meat prices up and when will they settle?
Sales have fallen from last year’s high as price rises take their toll
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NewsMore support for farmers urged as climate change threatens food supply
The caution comes as analysis revealed that £3bn worth of UK food, including rice, tea and mangoes, is imported from 20 countries experiencing high levels of displacement
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News‘Constant battle’ to maintain NI food availability to continue for three years
Supermarkets are increasingly concerned checks are ‘leading to reduced availability of some SKUs’ shipped over from the mainland
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NewsPolicy changes making recruitment ‘very difficult’ for meat sector
Last month the government changed the rules so all workers coming into the UK on the Skilled Worker visa had to be at RQF 6 (graduate level)
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NewsFred Sirieix partners with Boursin to shift taste preconceptions
The ‘playful PR-led campaign’ shows the First Dates star inviting foodie festival-goers to join him in a tasting challenge in a bid to explore biases and shift preconceptions around food
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NewsGrocery workers call for help as demand for GroceryAid surges
GroceryAid handed out £6.5m in support to the sector in 2024, an 8% increase on the previous year, accordsing to its latest impact report
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Comment & OpinionSupply chain accountability is key to the Fairtrade offer
Without independent verification, ethical claims rely solely on a buyer’s integrity – a bit like marking your own homework, says Kerrina Thorogood, partnerships director at the Fairtrade Foundation
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NewsLess processed diet may be more beneficial for weight loss: study
When given nutritionally matched diets, participants lost twice as much weight eating minimally processed foods compared to ultra-processed foods, a new clinical trial has found
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NewsUK government ‘failing to recognise halal market opportunity’
The meat industry has said the ‘dynamic, high-value market’ has been overlooked by the UK government in trade strategy, food policy and international promotion
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NewsEgg industry issues warning over increased imports in foodservice
With egg imports rising significantly since the start of the year, the industry body has warned of an influx of eggs produced to lower food safety standards