All The Grocer articles in 14 June 2025
Previous issues.
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Promotional FeaturesThe only way isn’t up: Driving value through price
Consumer spending remains under pressure, which means pricing must work harder than ever before. Here, experts reveal how, when used as a strategic lever to align with demand rather than a blunt tool, price can unlock value in surprising ways.
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Analysis & FeaturesBehind Kale & Corn’s community-focused Derbyshire greengrocer
Kale & Corn is a sustainability-centric shop that was named greengrocer of the year in the 2025 Farm Shop & Deli Retailer Awards
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NewsBeyond Meat expands offering with new Asda burger listings
The brand is now available in Asda, Tesco, Sainsbury’s, Morrisons and Ocado
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Promotional FeaturesFrom novel to norm: navigating the regulatory maze of alternative proteins
With the UK government backing innovative technologies that are at the forefront of future food development, it is stepping up support and funding for alternative proteins. But the international regulations surrounding their development remain stringent, so what do businesses need to know about overcoming these barriers?
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NewsTesco kicks off search for new artisan cheesemakers
The retailer said demand was growing for artisan cheese, with its regional cheese category worth opver £12m a year
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NewsWaitrose and Co-op slam rivals for breaking meat sourcing commitments
Waitrose said sourcing imported beef ‘undermined the industry’s credibility with the farming community’
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Comment & OpinionBrand Britain needs more trade deals like £25bn India agreement
There is much to celebrate with this trade deal, but it also shows what we are missing elsewhere, says Dr Jason Wouhra, CEO of Lioncroft Wholesale
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News‘Chicken King’ BPO buys 2 Sisters JV poultry farming operation
The deal means the BPO is now larger than 2 Sisters Food Group itself
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NewsLargest retail, hospitality and leisure properties facing £600m business rates rise
The changes were billed by the government as a way to ‘level the playing field between the high street and online giants’
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NewsCO2 gas crisis looms closer as Ensus warns of ‘imminent closure’
Ensus said the UK-US trade deal ‘fundamentally undermined its business position’
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Comment & OpinionA united approach to healthy food needs ‘bold, co-ordinated action’
With Tesco CEO Ken Murphy calling for mandatory reporting on the healthiness of food and drink sales, the call for industry to lead on tackling obesity is growing louder – and rightly so, says Karen Betts, chief executive at the Food & Drink Federation
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NewsMedia Bites 16 June: tobacco ads, Fortnum & Mason and rosé wine
Sainsbury’s and Morrisons have been taken to task for illegally advertising tobacco, while Fortnum & Mason makes plans to open stores outside London
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NewsTesco credit rating boost follows strong results
Tesco is in good shape to cope with a supermarket price war, according to S&P, leading to an upgrade from the credit ratings agency
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NewsSchool Food Matters CEO awarded MBE
Slater has spent the past 18 years working to help improve the school food system
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Analysis & FeaturesReformulation: the trials, tribulations… and the UPF debate
Rising obesity rates are fuelling pressure to reformulate. But it’s a complex feat both technically and politically – as the UPF debate muddies the definition of health
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Comment & OpinionThe Grocer’s first-ever Health Issue: it’s been an education
Snack to the Future: health warnings, babyfood bombshells and cottage cheese. It’s all in our Health Issue
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NewsCoca-Cola rolls out convenience retailer giveaway in alcoholic RTD push
CCEP’s biggest competition to date aims to reward retailers that buy into its alcoholic RTD portfolio
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NewsDiageo launches convenience store on-pack promotion across five RTDs
The initiative aims to help retailers tap into the growing RTD segment
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NewsMerchant Gourmet adds Supergrain Bowls, inspired by world cuisines
The pouches contain a ‘nutritious mix’ of pulses, grains and vegetables
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Comment & OpinionFood is health. So how can retailers and brands do better?
Food is the stuff of life. It brings us together socially. It is the focus of celebration. Food is the centre of family, the basis of how we thrive. So the mythology of food goes. However, the food we eat also impacts our health and well-being adversely. ...