Long reads – Page 4
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Analysis & Features
The pay gap gap: how mandatory reporting will soon go beyond gender
Chasms remain in pay gap reporting – but not for long. Moves are afoot to introduce mandatory reporting on ethnicity and disability pay gaps, on top of the gender requirement. How should companies prepare for the changes, and will socioeconomic background be next on the list?
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Interviews
GrowUp CEO Mike Hedges on the future of vertical farming
While other vertical farms have struggled, GrowUp’s CEO has built a team he believes has the potential to grow and sell its ‘best-tasting’ salad leaves globally
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Analysis & Features
Are trade deals weakening British sourcing pledges?
Asda’s Uruguayan beef has ignited debate over retailer commitments to British sourcing
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Analysis & Features
Is Tesco’s call for mandatory reporting on healthy food sales a tipping point?
Several food companies have already agreed to Tesco’s reporting system on healthy food sales. Will it change the nation’s health?
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Analysis & Features
How brands create new Christmas foods every year
While Brits enjoy the sun, food and drink brands are well into making their lists for what they’ll be putting out at Christmas time. How does the process work?
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Interviews
Why Pip Murray is taking Pip & Nut beyond nut butter
Having successfully persuaded consumers to live with a little separation in their peanut butter, Pip Murray’s Pip & Nut brand is now taking on Nutella
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Analysis & Features
How retailers are giving prisoners a second chance
An Iceland in HMP Oakwood is helping to prepare prisoners for retail jobs on the outside. It’s part of a growing effort to employ offenders in the food sector
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Analysis & Features
ChatGPT: the next major shift in online grocery shopping
AI is now offering product recommendations – and links to buy
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Analysis & Features
Which brands could Diageo sell as part of ‘substantial’ portfolio shake-up?
Diageo wants to raise funds by being ‘more rigorous’ in pursuing disposals. Which brands could be on the chopping block?
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Interviews
Opal’s gem in fight against organised retail crime
Opal’s Stephanie Coombes is ‘turning the tide’ against organised shoplifting gangs, via retailer collaboration, intelligence and training
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Analysis & Features
What does the EU-UK ‘reset’ mean for food & drink supply?
The UK and EU have agreed to slash red tape, removing the need for SPS border checks. Who will it help, who loses out, and how soon?
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Analysis & Features
How far has the cyberattack knocked M&S off course?
Turning all the retailer’s systems back on is ‘complex’, says CEO Stuart Machin
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Analysis & Features
Field to Fork: how wholesalers created an award-winning farm shop
Brothers Mark and Paul Tate, and business partner Mark Cox, have put decades of wholesale experience into buidling a unique destination in rural Warwickshire
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Analysis & Features
Climate whistleblowers: why we had to speak out
An explosive insider memo warned of ‘wishful thinking’ on the imminent climate risks to the supply chain. Can its publication shake up a complacent industry?
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Analysis & Features
How Chili Maven's communities helped it bring a taste of Mexico to the UK
Chili Maven has made a success of salsa macha and mole lines previously unfamiliar to British palates
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Analysis & Features
Food and drink reacts as border checks on EU exports scrapped
The government has reached a 12-year deal that will grant fishing access for EU boats into British waters, with ministers also having nailed down a reduction in checks on food exports to the bloc in return
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Interviews
Beyond Unilever: Alan Jope on soap, slavery, and the supply chain
Ex-Unilever CEO Alan Jope is enjoying retirement, but he continues to fight for sustainability and ethical supply chains within global food and drink
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Analysis & Features
Will UK producers benefit from trade deal with the US?
Keir Starmer’s ‘historic’ US deal may be more about avoiding tariff chaos than pushing exports. So what’s in it for the food industry?
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Analysis & Features
Who are the private equity firms in the race to snap up Poundland?
What are the credentials of Endless, Hilco, Modella, Gordon Brothers and Alteri?
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Analysis & Features
In pictures: A glimpse into Sainsbury’s future
Sainsbury’s has kicked off its biggest investment in new stores for a decade. A tour of its Kiln Lane store in Epsom reveals a focus on food-to-go, mission-based shopping and design changes